Description
Conjugated Linoleic Acid, CLA
Conjugated Linoleic Acid is a naturally occurring fatty acid found in meat, dairy, sunflower and safflower oils. Because of less meat and the low fat craze, the diet of many people may be getting insufficient levels of CLA, which many scientists have linked to the rise in obesity over the past 30 years.
The most clinically tested brand of CLA Tonalin® CLA is a completely natural product containing no artificial ingredients. It is created through a proprietary process that converts the linoleic acid derived from safflower oil to Conjugated Linoleic Acid.
Research suggests that CLA may have an effect on reducing body fat and increasing muscle mass. Other benefits may include limiting food allergy reactions, preventing atherosclerosis, improving the immune function related to allergies and asthma, and improving glucose levels. University of Wisconsin researchers found that CLA appeared to block the formation of cancer-causing substances rather than promoting them.
A study completed by Finland's National Public Health Institute produced compelling evidence of CLA's anti-cancer benefit.
This product contains no sugar, salt, yeast, gluten, milk or milk derivatives, lactose, soy ,preservatives, artificial colors or flavors.
Other ingredients: Gelatin, purified water, glycerin, titanium dioxide color, caramel color.
Directions:
One softgel one to three times daily, or as directed by a healthcare professional. This product contains no sugar, salt, yeast, gluten, milk or milk derivatives, lactose, soy, preservatives, or artificial flavors. Unconditionally guaranteed for purity, freshness and listed potency. 
