Description

Milk Thistle with Dandelion

Support for a healthy liver and gallbladder.

The active part of the wild, prickly herb milk thistle is an antioxidant called silymarin. This flavonolignan, found in the seeds of the plant, works particularly well in counteracting damage to the liver from toxins such as alcohol, acetiminophen, environmental and bacterial toxins, heavy metals and some poisons.

Dandelion root complements milk thistle with its ability to stimulate the liver and gall bladder, leading to possible increase in the flow of bile.

Other benefits of milk thistle and dandelion root include:

• Lowering cholesterol
• Regenerating injured liver cells

Other ingredients: Vegetable capsule, rice flour, magnesium stearate.

Directions:

• One capsule three times daily with meals, or as directed by a healthcare professional.
• Contains no sugar, salt, yeast, gluten, preservatives, artificial colors or flavors.
• Unconditionally guaranteed for purity, freshness and listed potency.
• Store in a cool, dry place.