Black Seed Whole Seed Description
- 100% Pure
- Whole Black Seed
Ideal for cooking, adds flavor and color to potatoes, salads, yogurt, etc. Tastes great lightly toasted.
Seasoning - Adds a bit of peppery zest to foods. Use instead of black pepper. Sprinkle on foods like soups, salads, meats, vegetables or pasta.
Recipes - Use one teaspoon (5 g) daily. Add to juices, smoothies or yogurt. Mix with garlic, honey and lemon for a throat soother. Brew with fresh mint for a refreshing hot or iced tea.
Store at room temperature away from moisture, heat and direct sunlight.
100% Pure Black Seed
(Botanical Name: Nigella Sativa)
Also known as Black Cumin or Black Caraway.
View All Black Seed