|Serving Size: 2 Capsules|
|Servings per Container: 45|
|Amount Per Serving ||%DV |
| ||FoodState® Turmeric Root† ||500 mg ||** |
| ||FoodState® Prebiotic Blend |
100 mg Beet Root, 100 mg Burdock root*, 100 mg Dandelion Root
|300 mg ||** |
| ||Over 50 Health Microbiome |
Lactobacillus plantarum (LP115), Bifidobacterium lactis (HN019)
|30 billion CFU ||** |
| ||Original MegaFlora® Blend |
Bifidobacterium lactis, Lactobacillus acidophilus, Lactobacillus casei, Lactobacillus plantarum, Lactobacillus rhamnosus, Lactobacillus salivarius, Lactobacillus brevis, Lactobacillus bulgaricus, Lactobacillus gasseri, Lactococcus lactis, Bifidobacterium longum, Bifidobacterium bifidum, Bifidobacterium infantis, Streptococcus thermophilus
|20 billion CFU ||** |
|**Daily Value not established |
†Includes certified Organic Turmeric Root from Kauai Organic farms*Includes certified Organic herb
Plant Cellulose, Silica, L-Leucine.
Megaflora has gone through rigorous stability testing that involved exposure to high temps for 7-10 days with limited drop off of in potency. Extra cells are added to each batch to accommodate for any potential drop off (dead cells) that might occur as a result of exposure to high heat. We recommend MegaFlora be kept in refrigeration, and it can even be frozen.
If unrefrigerated at time of purchase, or delivered and left in the sun, etc. we recommend putting it in the refrigerator immediately.
Storage at room temperature for a period no longer than 14 days should have no effect on the potency at all. MegaFlora is kept frozen on site prior to shipment.