NutriGold Vitamin K2 MK-7 Gold 100 mcg Description
- Gluten Free
- Superior Bioavailability
- Food-Sourced Vitamin K2
- Independent Lab Verified
- No Magnesium Stearate
Vitamin K is an essential, fat-soluble vitamin that cannot be synthesized by the body, making supplementation necessary. Vitamin K serves many important functions in the body including facilitating calcium uptake for healthy bones, supporting healthy heart and kidney functions, and supporting healthy aging.
Vitamin K2 (as MK-7) is the most bioavailable and biologically active form of Vitamin K2. This form of K2 is naturally present in high amounts in the Japanese food, Natto, which is made with fermented soybeans. MK-7 has the highest biological half-life, which means it is available for use by the body over a longer period of time and ensures consistent blood levels of the vitamin.
Food-sourced Vitamin K2 Gold is formulated using a solvent-free extract of K2 (as MK-7) from Natto, which is fermented, non-GMO soybeans, a popular food in Japan. Vitamin K2 Gold is the only vegan Vitamin K2 product that is synergistically formulated with organic olive
oil for superior bioavailability. Vitamin K2 Gold is manufactured to quality standards that far exceed current GMPs and is verified by independent, third-party labs to meet identity, purity, and potency label claims.
As a diretary supplement, adults take one (1) capsule daily, or as directed by a healthcare professional.
Please consult your healthcare provider before taking this supplement if you are pregnantm breastfeeding, and/or currently taking any OTC or prescription medications (e.g anti-coagulant drugs).
Organic Sunflower Lecithin, Vegetarian Capsule (Plant Cellulose), Organic Extra Virgin Olive Oil.
Contains a soy derivative (natto), buy soy protein allergen is removed during processing.
Does not contain fillers, binders, artificial ingredients, preservatives, stearate, sulfates, laurates, or dioxides. Free of corn, egg, gluten, milk, peanut, and shellfish allergens. Contains a soy derivative (Natto), but soy protein allergen has been removed.
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