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Simply Organic
Cinnamon 2.45 oz (69 g)

$4.49 $5.39 17% Off

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Item #: 10-506
2.45 oz

Simply Organic Cinnamon Description

  • USDA Organic

Cinnamon - that most popular of spices - comes from the bark of an evergreen tree. Cinnamon's sweet, spicy and warm fragrance adds pungent sweetness to your favorite baked goodies. You can also use it to add a depth of flavor to savory dishes as well.

Botanical name: Cinnamomum loureirii , Cinnamomum loureirii Nees , Cinnamomum aromaticum Nees, Cinnamomum burmannii (Nees & T. Nees) Blume , Cinnamomum verum J. Presl

Vietnamese (Cinnamomum loureirii)

Formally known as Saigon cinnamon, this special variety is rebounding in popularity in the U.S., following a more than 20-year absence. Compared to Indonesian types, Vietnamese cinnamon has a distinctly sweet flavor and an exceptionally high volatile oil content. Gourmet cooks rate it as the highest quality cinnamon in the world.

To harvest cinnamon, the inside pulp of the evergreen is scraped out, then ground, and the quill pieces (cinnamon sticks) are selected for drying and grading according to size, color and quality. Trimmings and waste pieces are sold as cinnamon chips or used to distill the essential oil. The cinnamon is then graded according to quality. Grade A cinnamon has the highest oil content and the most intense flavor and aroma. In addition, quills harvested for Grade A cinnamon must be one meter long and taken from the main trunk of the tree.

Suggested Uses

Cinnamon is the world's most popular baking spice. You'll recognize its familiar taste and aroma in cakes, breads, cookies, breads and pies, dumplings, puddings, pastries and ice cream. It's common in savory dishes, too--soups, chutneys, catsup, pickles, squash, vinegars and meat glazes--and hot drinks like cider, coffee, tea and cocoa.

Cinnamon complements fruits like apricots, cherries, apples, blueberries and oranges. Vegetables, too--especially carrots, spinach and onions--are enhanced by cinnamon's pungent sweetness.

In combination with other spices (like cloves, nutmeg, cardamom, ginger, allspice, and black pepper), cinnamon shows up in a wide array of spice blends, including pumpkin pie spice, apple pie spice, cider blends, five spice powder, curries, pickling spice, even popcorn seasoning!


Organic Cinnamon (from Vietnam) 

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Avg. rating: 5 out of 5 based on 3 reviews
5 Star Rating

5 Star Rating

I was thrilled to find this organic cinnamon. I use so much in baking and I use it with honey when I start to feel a cold and cough coming on. PERFECT And MyNatural Market always seems to have the best prices
5 Star Rating

I absolutely love this cinnamon. After tasting it in teas desserts coffee and a whole host of other things made in the kitchen I now believe the cinnamon I was using was only oil and fillers. This is sooooooooo great I am happy happy happy that I found it.Josie H :D

Read All 3 Simply Organic Cinnamon 2.45 oz (69 g) reviews
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